In the third dish stir together both bread crumbs, garlic powder, and 1/2 cup grated parmesan cheese. Fill the first with flour, salt, pepper and stir together. And If you happen to have croutons, this Chicken Parmesan Casserole is also a fave. Lightly grease a 9x13 baking dish and set aside. Add chicken, mushrooms, and garlic powder sauté 6 minutes or until. Coat the skillet with cooking spray, and place over high heat until hot. If you love this, you’ll love this Baked Parmesan Caesar Chicken. Cook rice mix in a large nonstick skillet according to package directions, using 1 tablespoon margarine and 2 1/4 cups hot water. I air fried my chicken for 20 mins at 400 degrees and flipped it half way through. Sometimes I use Panko breadcrumbs for an even crunchier coating!

It is so easy and most likely you have everything needed in your pantry. It’s now Thursday night and we have still made it without going to the store. You never know when you will have cookie emergency. Granted I’m a food blogger so the amount of food in my fridge and pantry is no doubt more than the average person. The idea was to see how prepared you actually were without notice to survive on what is in your house right now in case of a real emergency where you couldn’t run to the store. Last Sunday we were challenged to not go to the store for a week. My Italian husband says this is his absolute favorite dinner. I may have altered it a little over the years without knowing but the basic idea is the same. I was amazed at how simple it was and I was just learning to cook. Make it a complete Italian meal served over spaghetti with a green salad.īack in college my sister-in-law Kim made this Chicken Parmesan recipe for me and it has been a staple in my house ever since. Garnish with basil.Easy Baked Chicken Parmesan is my go-to easy chicken dinner when I don’t have anything planned because I always have all the ingredients on hand. Bake until chicken is cooked through and cheese is bubbly, about 25 minutes. Pour the remaining sauce evenly over the chicken sprinkle with both cheeses.

Pour 1/2 cup of sauce into the prepared baking dish place the chicken in the pan in a single layer.

When hot, add the chicken and cook until it's lightly browned and no longer pink in the center, about 4 minutes per side (cook the chicken in batches, if necessary).

Coat a large skillet with cooking spray and add oil heat over medium-high heat. Ingredients Tomato sauce: 1 ounce sun-dried tomatoes, packed without oil (about 1/4 cup) 1 cup boiling water 1 teaspoon olive oil 2 cups chopped red bell pepper 1 cup chopped onion 2 (14.

Then dip the chicken in the bread crumb mixture turning to coat it thoroughly. Dip the chicken in egg whites turn to coat.

Step 3 Dip 1 chicken breast in egg whites, and coat with breadcrumb mixture.

Step 2 Place chicken between two sheets of heavy-duty plastic wrap, and flatten to 1/4-inch thickness, using a meat mallet or rolling pin. In another shallow bowl, combine the bread crumbs with Italian seasoning and salt. Back in college my sister-in-law Kim made this Chicken Parmesan recipe for me and it has been a staple in my house ever since. Step 1 Combine breadcrumbs, flour, and ground red pepper in a small bowl, and set aside. Place the egg whites in a shallow bowl.Place the chicken between two sheets of wax paper using a rolling pin, pound the chicken to 1/4-inch thickness.Coat a large baking pan with cooking spray.

My recipes chicken parmesan